If you re daring, you can get large, inexpensive meals in small family-run caf s throughout the island. Some are well established and serve dependably wholesome fare. Those are listed below. Others open and close with the seasons or at the whim of the owner. Those you must come upon in your travels and sample for yourself.
long stretch of shaded sand. Pint-sized Praslin Island is just off shore, and you can go out there with a guide from the National Trust for about EC$30/US$11.25 per person; call 758-452-5005. During the week, you ll probably have the whole place to yourself, but on weekends, local families picnic on the beach and swim in the gentle surf. There are no facilities, but vendors sell snacks and drinks on weekends and holidays.
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